Category Archives: blight-resistant ‘sárpo’ potatoes

Crowd Cultivation

Posted on December 30, 2012 by John Walker

What do you get when you cross crowd funding with plant breeding? At the Sárvári Research Trust, it’s the chance for ordinary gardeners to have a stake in the future. By John Walker. Published on the Hartley Botanic website, 20th … Continue reading →

Posted in allotments, blight-resistant 'sárpo' potatoes, carbon emissions, carbon footprint, climate change & global warming, climate- & earth-friendly gardening, energy use, environment, ethics, food & kitchen gardening, food miles, fossil fuels, gardening footprint, genetically modified (GM) crops, green gardening, media, organic gardening, published articles, renewable gardening | 1 Comment

Resistance is Fertile: How Gardeners Can Help Wave Goodbye to Potato Blight

Posted on November 5, 2012 by John Walker

This summer’s record outbreak of late blight in potatoes has helped shine a light on a quiet but powerful revolution in potato breeding, which aims to banish the disease from our gardens. This is a resistance movement which all gardeners … Continue reading →

Posted in allotments, blight-resistant 'sárpo' potatoes, carbon footprint, climate- & earth-friendly gardening, ecological sustainability, energy use, environment, ethics, food & kitchen gardening, food miles, good life, green gardening, organic gardening, pesticides in the garden, published articles, resilience | 1 Comment

Friday 3rd August 2012: All Welcome at Sarvari Research Trust Open Day – Breeders of The Blight-Resistant Sárpo Potatoes

Posted on July 21, 2012 by John Walker

This year is proving to be ideal for the spread of ‘late blight’ (Phytophthora infestans) on both potatoes and tomatoes. Come and hear how the Sárvári Research Trust is collaborating with Bangor University and Pro-Veg Seeds Ltd to combat this disease. Morning … Continue reading →

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New Sárpo ‘Superspud’ Varieties Point the Way Toward Low-Carbon Gardening

Posted on August 24, 2009 by John Walker

Exceptional resistance to late potato blight and virus diseases, high yields, even in poor soils, weed-smothering tops (haulms), drought resistance, and a long storage period. What more could you ask of the humble spud? By John Walker. Published on Landscape … Continue reading →

Posted in allotments, blight-resistant 'sárpo' potatoes, carbon footprint, ecological footprints, ecological sustainability, energy use, environment, food & kitchen gardening, fossil fuels, organic gardening, pesticides in the garden, published articles | Leave a comment

The Fight Against Blight

Posted on December 15, 2007 by John Walker

I report from the potato blight front-line, and ask whether the remarkable ‘Sárpo’ varieties might soon be the only spuds worth growing. By John Walker. Published in Organic Gardening, December 2007. Is there a rather unpleasant whiff coming from your … Continue reading →

Posted in allotments, blight-resistant 'sárpo' potatoes, carbon emissions, carbon footprint, environment, food & kitchen gardening, green gardening, organic gardening, published articles | 6 Comments